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Angelino Mereu

Florence | ITALY
Sardinian born in Orani in 1956, has lived in Florence since 1975. A journalist, collector, and with an immense passion for the culture of his land, through art books, exhibitions, and his editorial series Sardus Paper, he tells the story of Sardinia like no one else.

1 Story

Sardinia | ITALY

FOOD

Antonio Taramelli and Sardinia to discover even at the table

An archaeologist who, in 1930, described the island through flavors, traditions, and wines like in a precursor food and wine guide.
Sardinia | ITALY

FOOD

Antonio Taramelli and Sardinia to discover even at the table

An archaeologist who, in 1930, described the island through flavors, traditions, and wines like in a precursor food and wine guide.
Sardinia | ITALY

FOOD

Antonio Taramelli and Sardinia to discover even at the table

An archaeologist who, in 1930, described the island through flavors, traditions, and wines like in a precursor food and wine guide.

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Contents

Food

Drink

Events

Contacts

Email

Instagram

Facebook

© 2025 Retrogusti

All rights reserved

Tax code 94338210480

Transparency

-

Contents

Food

Drink

Events

Contacts

Email

Instagram

Facebook

© 2025 Retrogusti

All rights reserved

Tax code 94338210480

Transparency

-