Pure as water
The taste of water tells the story of the place it comes from. From the rock it springs from and the terracotta, which can be used to purify it.
Francesca Concas
Florence | ITALY
I am a Sardinian living in Florence. I love cultural exchanges, the sea, travel, border places, and unexpected stories. Food, art, wine, and craftsmanship are my themes. I am a member of the FASI (Federation of Sardinian Associations in Italy) and of the ACSIT (the Sardinian circle of Florence).
3 stories
A Red Fire grape variety
In the arid and sandy land of Sulcis, a red wine is made as red as blood and as strong as fire, under the silent gaze of the ghost of…
The Italian Grape Ale beers
The blend of grape must and craft beer reveals unique complexity and identity. A journey into the world of beers that challenge the boundary between beer and wine.